I actually abandoned my "family" banana bread in favor of this one... It's more a like a cake than a bread. I have increased the bananas from the original recipe, and I prefer to omit the nuts. I like...
Author: Kelly Vaughn
This is a refreshing recipe for the best of the summers fruits. My mom made this often and we would always beg for her to make it more often
Author: nnreq
Make and share this Applesauce & Raisin Muffins recipe from Food.com.
Author: Carol
Make and share this Banana Streusel Muffins recipe from Food.com.
Author: Geema
NOT bragging, but everyone says this is simply the best banana bread they've ever had. Blueberries are one of my FAV fruits and I put them in everything!I LOVE to make it, especially since it makes 2 loaves....
Author: Wildflour
These are the original Bran Buds Cereal Muffins that my Auntie Anne made for me years ago and are now known by all as Auntie Anne's Muffins. She has standing orders to have to have the stack of recipes...
Author: Liza at Food.com
Make and share this Libby's Pumpkin Cranberry Bread recipe from Food.com.
Author: justtakealook82
A wonderful sweet bread. I always eat this with whipped cream cheese on top and a cup of coffee. MMMmmm....
Author: Margo59
This recipe is from the Brass Lantern Inn in Searsport, Maine. I love the snap of the crystalized ginger
Author: Aroostook
This is so easy to make! This bread is just perfect for Autumn.The cider and pumpkin combine wonderfully!
Author: OceanIvy
This is a nice "tropical" flavored banana bread. Instead of walnuts, substitute chopped macadamias for a more tropical flavor.
Author: Outta Here
A recipe from Ina Garten the Barefoot Contessa from the Food Network. I watched the show and had to save this recipe for safekeeping as it looks like the perfect accompaniment to soup, salad, meat or poultry...
Author: ChefDLH
Paula Deen has done it again--she gave us a ridiculously simple but delicious recipe. Recipe courtesy of The Lady & Sons Savannah Country Cookbook. Serving size is estimated.
Author: AmyZoe
Make and share this Applesauce Bran Muffins recipe from Food.com.
Author: ratherbeswimmin
My son made these for our county fair and won a blue ribbon. They are very easy to make and delicious!!
Author: Nikki Kate
I didn't see anything at all like this on Zaar, so I had to share. These low-fat treats from About.com look like they're sure to please! They say fresh Bing cherries work best, but frozen can be used,...
Author: Kree6528
Make and share this Yellow Summer Squash Bread recipe from Food.com.
Author: Chef RZ Fan
For the Dazey Donut Factory machine. See my recipe for Plain Donuts if you have the unit and not the manual.
Author: CJAY8248
This recipe was given to me by an Irish friend whom I met when we were living in Germany (the Irish and German factor explains the 'beer' ingredient). Very quick and easy to make - just mix the ingredients...
Author: tinaki99
These are great to make when you feel like donuts, but you dont feel like frying. Dip these in glazes or dip in melted butter then roll in them cinnamon sugar.
Author: Cupcake-Princess
This is my favorite pumpkin bread. There is obviously no shortage of pumpkin bread recipes here, as I had to look through a lot of pages to check for a duplicate before posting, but I love the addition...
Author: GaylaJ
As soon as I saw this title, I just knew it was something I'd have to make. And......it's everything I though it would be. Moist and flavourful, with a wonderful 'crumb' topping. I found it on "a pinch...
Author: Diana 2
Make and share this Perfectly Sweet Cornbread recipe from Food.com.
Author: Mike Garcia
A nice holiday bread to add to your collection. From my Remarkable Red Raspberry Cookbook. Makes two loaves.
Author: DailyInspiration
A recipe I made a few years ago. These muffins are great. I don't remember where I took the recipe.
Author: Boomette
Make and share this Banana Bran Breakfast Bread recipe from Food.com.
Author: Steve P.
Make and share this Apple Nut Muffins recipe from Food.com.
Author: Marg CaymanDesigns
This was on one of those recipe cards that you get in the mail from time to time. We love the taste of the pumpkin and bran - even DD and she isn't a bran eater!
Author: Mysterygirl
One of my family's favorite apple muffin recipe, the topping on these muffins is delicious!! This recipe makes about 30-32 mini muffins also.
Author: Kittencalrecipezazz
Mmm-mmm, good! Whenever I make cornbread, I always double the recipe and voila! 2nd time's the charm with this delectable cornbread pudding. I use the leftover cornbread the second day so the bread sops...
Author: Adopted Parisian
Make and share this Cranberry Nut Muffins recipe from Food.com.
Author: Gingerbear
Make and share this Oatmeal-Honey Muffins recipe from Food.com.
Author: Bev. E.
Another gem I found through Cooking Light magazine. This gives a very moist and packed with flavor quick bread that is lower in calories than a cake. I like to add chopped walnuts or pecans to the bread...
Author: HokiesMom
this is a muffin I make with my son to put in his lunches. it is adapted from a friends zucchini muffin recipe. there is zucchini, carrots, bananas and applesauce, wholesome, sweet, moist, and irresistible....
Author: RachelSapphire
Fresh homemade pumpkin cranberry bread. There is nothing like it fresh from the oven and smothered in butter. Try using all fresh ingredients for a truly divine taste, but if you don't have the time, canned...
Author: southern chef in lo
Easy to make. Stays moist for several days. Always a hit when I take it to work. Excellent breakfast breaed
Author: Phyllisj
from "bake at 350" - http://bakeat350.blogspot.com/2010/07/easy-peanut-butter-banana-scones-and.html
Author: ellie3763
I found this through my electric co-op magazine and boy am I ever glad I did. Truly a nice moist quick bread. The key to this bread is obtaining a dark, rich apple butter - the darker the better for flavor....
Author: HokiesMom
Make and share this Cranberry-Orange Sour Cream Muffins recipe from Food.com.
Author: Charlotte J
This banana bread is, without a doubt, one of the very best I have ever made. The loaves have a very nice deep color and a beautiful crumb. The secret is not the unusual liquid ingredient, the secret is...
Author: Susie in Texas
A treat for breakfast or tea that can be made year-round with fresh or frozen raspberries. The streusel ingredients make much more streusel than you will need so you can cut it down. I make it all and...
Author: Lvs2Cook
Make and share this Quick Honey-Spice Bread recipe from Food.com.
Author: Mistress of Tea
This healthy bread is moist and bursting with fresh blueberries. Wonderful for breakfast or an anytime of the day snack.
Author: Chris from Kansas
This was my playmate's mother's recipe Oh how I loved this date loaf! (Doris Eppinger --neeAllen). After school if we were lucky we'd get a slice. I hope it tastes as good now as it did 63 years ago.
Author: Bergy
Another fabulous recipe from the Barefoot Contessa! I made the other Date Nut Bread I posted then this one thinking I'd have a bake-off. Well, they are both great and very different! I wound up with 2...
Author: socholy